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| Place of Origin: | China |
| Brand Name: | Private Label / OEM |
| Certification: | GMP，HACCP，BRC |
| Model Number: | Probiotics powder |
| Minimum Order Quantity: | 1kg |
|---|---|
| Price: | USD10-100/1000pcs |
| Packaging Details: | 1-25kg Packaging Aluminium Bag; 25kg/fiber Drum( 33cmX38cm) , Or as Your Request. |
| Delivery Time: | Three weeks |
| Payment Terms: | T/T, L/C |
| Supply Ability: | 5000kg/month |
| Color: | White To Light Yellow Powder | Function: | Metabolism Support And Boosting Immunity |
|---|---|---|---|
| Storage: | -4℃ | Shelf Life: | 2 Years When Properly Stored. |
Healthy Probiotic Strain Lactobacillus paracasei 400 Billion CFU/g Powder for Metabolism Support
Basic information
| Product Name | Lactobacillus paracasei |
| Color | White to light yellow Powder |
| Morphology | Gram-positive anaerobic rod-shaped bacterium. |
| Particle Size | ≥ 90% pass 60 mesh sieve |
| Potency (CFU/g) | 400 billion CFU/g |
| Storage | -4℃ |
| Package | 1-25kg packaging aluminium bag; 25kg/fiber drum( 33cmX38cm) , or as your request. |
| Shelf life | 2 years when properly stored. |
Description
Lactobacillus paracasei is a species of lactic acid bacteria often used in the fermentation of dairy products. It’s found in the human intestinal tract and mouth, but also in foods such as yogurt and naturally fermented vegetables and milk.
L. paracasei is similar to other strains of Lactobacillus bacteria, including L. casei and L. rhamnosus. However, each strain is differentiated from one another by the way in which it ferments and the different criteria required for growth. L. paracasei has been found to show specific differences compared to other Lactobacillus species, particularly in its ability to withstand higher temperatures.
Lactobacillus paracasei grows well in ripening cheese and is very effective at breaking down proteins into amino acids.
Benefits
1. Boost the immune system.
2. Inhibit harmful pathogens .
3. Anti-inflammatory.
4. Improving gut health.
5. Strengthen the intestinal barrier and improve absorption of nutrients from food.
6. Protect the intestinal barrier from chemicals and pathogens.
7. Improve sysmptoms of nasal congestion.
Genus Lactobacillus Sheet
| Probiotic(Genus species) | L. acidophilus | L. reuteri |
L. salivarius | L. helveticus | L. casei |
L. paracasei | L. rhamnosus |
| Nutrifirst code | LABS | LR08 | LR08 | LH76 | LC89 | LC86 | LRaOS |
| Potency(CFU/g) | 200B | 200B | 200B | 100B | 400B | 400B | 400B |
| Probiotic(Genus species) | L. plantarum |
L. brevis |
L.bulgaricus | L. gasseri |
L.crispatus | L.fermentum | |
| Nutrifirst code | LP90 | LB01 | LB42 | LG08 | LGr86 | LF61 | |
| Potency(CFU/g) | 400B | 200B | 50B | 100B | 100B | 100B |
Probiotics Premix Sheet
| Probiotic(Genus species) | Nutrifirst code | Potency(CFU/g) |
| Probiotics premix I blend | Multi-strains | 1B-500B |
Genus Cocci and Yeast Sheet
| Probiotic(Genus species) | Streptococcus thermophilus | Leuconostoc mesenteroides | Pediococcus acidilactici |
| Nutrifirst code | ST81 | LMS8 | Cocci PAS3 |
| Potency(CFU/g) | 200B | 200B | 400B |
| Probiotic(Genus species) | Lactococcus lactis | Pediococcus pentosaceus | Saccharomyces boulardii |
| Nutrifirst code | Lla61 | PP06 | Yeast SB01 |
| Potency(CFU/g) | 200B | 400B | 20B |
Genus Bifidobacterium Sheet
| Probiotic(Genus species) | B. longum |
B. breve |
B. lactis |
B. adolescentis | B. infantis |
B. bifidum |
| Nutrifirst code | BL21 | BBr60 | Bla80 | BAc30 | BI4S | BBi32 |
| Potency(CFU/g) | 100B | 500B | 500B | 100B | 100B | 400B |
See more details:
E-mail: info@nutfrifirst.cn
http://plus.google.com/u/0/110492265424254994512
http://www.facebook.com/NutrifirstBiotech
http://twitter.com/nutrifirst_info
Contact Person: Ms. Nie
Tel: +86-53285026657
Fax: 86-139-5328-8202
